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Wheat Flour

₹80.00

Wheat germ, which is the heart of the kernel, is particularly rich in vitamin E. It is known to be the main source of the vitamin B complex in dietary structures throughout the world.

Benefits of Wheat Flour
Rich in dietary fibres, sodium and nutrients; High in B Vitamins and Protein; Improves body metabolism and controls obesity; Smoothens the transit of digested food; Lowers bile secretion; Niacin present in whole wheat flour is good for brain functioning and improving mental health.

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Description

Our Lokvan Wheat flour has a low glycaemic index for high satiety and improves insulin resistance due to high fiber content. Wheat flour is milled traditionally to retain its wholesome goodness.

Our fresh Wheat flour is healthy with low gluten and is diabetic friendly. Wheat germ, which is the heart of the kernel, is particularly rich in vitamin E. It is known to be the main source of the vitamin B complex in dietary structures throughout the world and includes vitamins like thiamin, folic acid, vitamin B6, and minerals like manganese, magnesium and zinc.

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